Newly Established Area under Crop (ha) - 2007
	Jan	Feb	Mar	Apr	May	Jun	Jul	Aug	Sep	Oct	Nov	Dec	Total
Foodcrop
Bean	21.4	9.6	31.1	29.8	34.7	26.7	28.4	27.2	32.4	27.9	23.5	16.9	309.5
Beet	3.1	1.8	2.0	6.8	7.1	5.0	5.2	4.1	3.2	3.1	1.8	2.0	45.0
Bittergourd	18.3	8.5	14.5	16.4	23.6	14.2	20.7	15.7	22.5	17.6	14.1	11.2	197.2
Brinjal (A)	3.9	4.7	3.4	3.3	4.5	3.9	4.6	5.9	3.1	3.3	3.0	2.4	46.0
Brinjal (C)	19.2	7.9	18.0	19.3	30.3	16.6	18.7	11.5	11.8	8.3	8.2	9.9	179.6
Broccoli				0.5	1.2	1.3	1.5	1.1	0.4	0.5	0.3	0.1	6.9
Cabbage	16.4	10.7	20.4	38.7	24.2	16.8	24.7	26.6	12.5	18.7	12.9	13.6	236.1
Calabash	35.2	20.8	27.7	31.7	38.6	29.6	32.9	30.3	36.4	29.4	23.5	22.8	358.9
Carrot	22.2	14.9	35.3	42.7	29.1	23.9	28.4	24.7	24.1	27.3	25.8	26.3	324.6
Cauliflower	0.6		2.8	15.5	24.0	18.0	9.3	6.0	2.6	1.9	0.8	0.2	81.5
Chillies (C)	2.6	3.8	1.1	3.9	3.2	2.6	4.5	4.2	1.9	3.5	0.7	1.6	33.5
Chillies (L)	22.3	8.4	18.1	24.3	29.0	19.9	22.0	11.5	13.8	9.1	10.2	18.7	207.4
Chillies (S)	6.7	0.6	4.3	7.6	4.2	2.8	5.5	4.2	5.0	2.3	2.2	4.0	49.3
Chouchou	3.8	11.6	8.5	26.1	21.6	19.3	17.4	14.9	9.2	2.0	4.2	2.6	141.2
Cucumber	31.5	20.4	46.6	43.5	47.8	32.0	35.1	27.7	41.3	40.7	42.0	25.4	433.9
Echalote	6.5	5.3	6.2	5.5	6.3	11.3	9.4	8.4	6.3	9.3	6.7	6.0	87.1
Eddoes (C)	1.6	2.0	1.3	1.6	1.6	0.7	1.6	3.1	0.2	1.9	0.6	2.2	18.5
Eddoes (V)		0.6	0.4	1.3	0.4	0.6	0.5				0.2	0.3	4.5
Garlic		0.4	0.2	1.2	3.2	2.8	1.1	0.4	0.2	0.2	0.2	0.4	10.4
Ginger	3.5	2.3	1.0	0.6	3.3	1.2	0.2	0.8	5.2	14.0	9.6	9.4	51.0
Green Peas			0.2	1.1	2.5	0.8	0.9	0.2	0.7	0.4	0.2	0.4	7.4
Groundnut	12.2	4.5	7.6	8.3	3.4	7.4	3.6	8.2	11.5	11.6	11.6	13.0	103.0
Ladies Finger	44.9	25.0	12.5	17.7	18.3	12.8	14.9	10.1	16.9	18.7	7.6	7.2	206.5
Leek	1.1	0.5	0.2	2.6	1.5	1.2	1.6	2.2	1.0	1.3	1.0	0.7	14.9
Lettuce	10.0	4.5	10.4	10.6	11.4	8.5	13.0	10.1	8.7	9.0	7.6	6.8	110.7
Maize	13.5	0.8	1.7	23.5	18.8	4.5	2.5	12.8	6.4	2.5	2.4	6.2	95.6
Manioc	1.5	1.4	2.3	2.3	1.1	2.0	1.7	1.8	2.6	1.6	0.4	1.3	19.9
Onion		0.2	7.8	37.9	17.0	79.9	68.5	49.6	1.3				262.2
Patole	11.2	5.1	10.8	11.2	14.7	12.4	12.9	10.9	7.4	16.7	10.6	5.5	129.4
Petsai	3.0	3.9	3.3	8.3	9.3	6.5	6.7	5.4	3.9	4.7	4.2	3.5	62.7
Pipengaille	15.4	10.9	11.5	11.7	13.4	7.9	12.1	9.6	11.7	10.5	8.7	5.4	128.8
Potato	0.6		0.4	60.6	107.3	143.3	115.3	191.9	21.4	9.6			650.3
Pumpkin	46.4	9.7	42.0	48.7	32.7	43.2	22.7	26.9	52.6	44.4	41.8	27.4	438.3
Squash	2.1	1.2	13.0	7.9	16.6	6.9	10.4	7.2	6.6	4.5	3.6	4.1	84.1
Sweet Pepper								2.2	2.0	1.1			5.3
Sweet Potato	3.4	2.9	3.6	4.0	6.5	5.2	6.0	5.9	7.2	3.2	3.9	4.2	55.9
Tomato	82.7	28.9	71.2	87.9	72.7	67.6	56.6	64.2	95.4	77.6	65.6	73.0	843.4
Voëhm	20.0	12.9	13.3	11.6	12.1	9.7	10.1	13.8	16.8	18.6	16.3	12.9	168.2
Total Foodcrops	486.8	246.4	454.7	676.4	697.1	668.7	631.2	661.3	505.8	456.6	376.3	347.4	6208.7
Fruits
Banana	17.0	9.6	8.9	12.1	3.7	3.1	1.4	2.3	1.8	0.6	1.0	1.3	62.7
Pineapple	20.8	18.2	18.7	13.1	12.1	18.9	18.8	10.1	20.4	17.9	15.0	13.6	197.8
Total Fruits	37.8	27.8	27.6	25.2	15.8	22.0	20.2	12.4	22.2	18.6	16.1	14.9	260.5
Total	524.6	274.2	482.2	701.6	712.9	690.7	651.4	673.8	528.0	475.2	392.3	362.3	6469.2